Walkers non such gorgeous treacle toffees.

Black Treacle , an ingredient in treacle toffee, has a slightly burnt caramel flavour that is a bit stronger than that of medium molasses. As the name would suggest, it is black . It is most often used in confectionery such as treacle toffee and baked goods such as breads, cakes and biscuits where it lends colour and flavour, but can also be used in savoury recipes such as glazes, sauces and stews or casseroles.